The Al-Marnich farm holidays offers for Christmas lunch and / or dinner, the following “à la carte” menu (Average Price x person: 38 Euro, drinks not included …):

Appetizers to choice:

• Bowls of oatmeal and lentils
• Chestnut meatballs
• Country style terrine and dried fruit

Entrees to choice:

• The homemade “casereccie” (short pasta …) cooked with chestnuts and pistachios
• Wholegrain fusilli with mortadella and pistachios
• Organic wholegrain semolina served with sauteed artichokes, fresh ricotta and pecorino
• Homemade chickpeas soup

Main Courses to choice:

• Stuffed turkey with chestnuts
• Roast beef with apples
• Pork roasted with onions and sour citrus

Desserts to choice:

• Apples and figs strüdel
• Spiced apple pie
• Fresh fruit cake with “Brachetto“ jam
• Cake “Panettone“