The Al-Marnich farm holidays (Schignano – Lake Como) offers for the fall season, the following menu, which will be booked during the weekends only and for lunch and not for dinner (saturday and sunday …):

Appetizers:

Salad with goat cheese we produce, nuts & pears …

or …

Potato flan with radicchio ...

First Dishes:

“Tagliatelle” pasta with sausage sautéed in white wine and onions …

or …

Organic brown rice with pumpkin and parmesan …

Main Dishes:

Braised beef in Barbera PGI, with a side of corn polenta ancient BIO (Alias: “polenta“…)

or …

Botched polenta with local vaccines cheese  (Alias: “Polenta Pasticciata“…)

Desserts:

Chestnut cake and chocolate …

or …

Bavarian chocolate (similar to pudding…) with raspberry sauce of our garden …

Including beverages …:

1/4 red or white wine D.O.C. / I.G.P. + 1/2 Bott. Mineral Water + Coffee “Espresso” …

Total Price x Person …: 45.00 Euro

IMPORTANT NOTE: Early Booking is request …