Our Easter Menu on Lunch
Special Easter’s Lunch 2023 – The Easter’s Menu (04/09):
Appetizers:
Cake vegetables and local cheese;
Mix “Little Fantasy Tastes”: Egg Mimosa Spring Salad and fresh strawberries with soft cheese and goat salad;
First Dishes:
Homemade organic flour wheat flour, homemade, served with sauce “cheese and pepper”, prepared with radicchio, pancetta and goat cheese;
Flour dumplings organic wheat flour, homemade, served with fresh tomato, bacon, beans and spices;
(Our Variant – Vegetarian Menu)
Shells semolina BIO, with fresh ricotta cheese and artichokes;
Seconds Dishes:
The meatloaf with ricotta cheese and our local meat, served with vegetables mix;
Our roasted goat, served with fresh salad;
(Our Variant – Vegetarian Menu)
The Quajado with unleavened bread, herbs, spinach, our cheese, our fresh eggs and castelmagno;
Desserts:
Salami Chocolate with decoration of seasonal fruit;
The Custard served with fresh strawberries;
Total Price per adult: 45.00 Euro, drinks excluded